All Employees: Leisure and Hospitality: Food Services and Drinking Places in New Jersey was 251.80000 Thous. of Persons in March of 2022, according to the United States Federal Reserve. Historically, All Employees: Leisure and Hospitality: Food Services and Drinking Places in New Jersey reached a record high of 289.90000 in June of 2019 and a record low of 140.30000 in January of 1991. Trading Economics provides the current actual value, an historical data chart and related indicators for All Employees: Leisure and Hospitality: Food Services and Drinking Places in New Jersey - last updated from the United States Federal Reserve on April of 2024.