Norway Imports from Switzerland of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$2.37K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$1.68K
|
2021
|
Vegetables (raw or cooked by steam), frozen
|
$1.38K
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$173
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$113
|
2020
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$22.13K
|
2019
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$2.22K
|
2017
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$625
|
2016
|
Carrots, turnips and other edible roots, frozen or chilled
|
$206
|
2011
|
Cucumbers and gherkins, fresh or chilled
|
$7.32K
|
2009
|
Tomatoes, fresh or chilled
|
$2.71K
|
2009
|
Vegetables, temporarily preserved, not edible
|
$19.95K
|
2004
|
Potatoes (except sweet potatoes), fresh or chilled
|
$360
|
2001
|