Singapore Exports of edible vegetables and certain roots and tubers to Fiji was US$399.67 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Singapore Exports of edible vegetables and certain roots and tubers to Fiji - data, historical chart and statistics - was last updated on May of 2024.
Singapore Exports of edible vegetables and certain roots and tubers to Fiji |
Value |
Year |
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$391.62K
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$7.90K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$152
|
2022
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$4.69K
|
2020
|
Vegetables, temporarily preserved, not edible
|
$2.22K
|
2018
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$20.14K
|
2016
|