Uzbekistan Exports of edible vegetables and certain roots and tubers to Turkey was US$11.02 Million during 2022, according to the United Nations COMTRADE database on international trade. Uzbekistan Exports of edible vegetables and certain roots and tubers to Turkey - data, historical chart and statistics - was last updated on May of 2024.
Uzbekistan Exports of edible vegetables and certain roots and tubers to Turkey |
Value |
Year |
Vegetables, temporarily preserved, not edible
|
$7.30M
|
2022
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$3.66M
|
2022
|
Vegetables, dried, whole, cut, but not further prepared
|
$44.42K
|
2022
|
Vegetables not specified elsewhere, fresh or chilled
|
$12.33K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$14
|
2021
|
Tomatoes, fresh or chilled
|
$7
|
2021
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$74.20K
|
2020
|
Potatoes (except sweet potatoes), fresh or chilled
|
$13.34K
|
2019
|