Republic of the Congo Imports from Italy of Vegetable, fruit, nut food preparations was US$1.51 Million during 2021, according to the United Nations COMTRADE database on international trade. Republic of the Congo Imports from Italy of Vegetable, fruit, nut food preparations - data, historical chart and statistics - was last updated on April of 2024.
| Republic of the Congo Imports from Italy of Vegetable, fruit, nut food preparations |
Value |
Year |
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$1.25M
|
2021
|
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$139.22K
|
2021
|
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$87.9K
|
2021
|
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$9.77K
|
2021
|
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$9.7K
|
2021
|
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$6.33K
|
2021
|
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$2.58K
|
2021
|
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$2.13K
|
2021
|
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$404
|
2016
|