Trinidad And Tobago Imports from United States of Edible vegetables and certain roots and tubers

Name: Trinidad And Tobago Imports from United States of Edible vegetables and certain roots and tubers
Creator: TRADING ECONOMICS
License: https://creativecommons.org/licenses/by/4.0/
Keywords: Trinidad,And,Tobago,Imports,from,United,States,of,Edible,vegetables,and,certain,roots,and,tubers,data,chart,historical

Trinidad And Tobago Imports from United States of Edible vegetables and certain roots and tubers was US$11.79 Million during 2022, according to the United Nations COMTRADE database on international trade.

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Trinidad And Tobago Imports from United States of Edible vegetables and certain roots and tubers	Value	Year
Cabbages, cauliflower, kale, fresh or chilled	$3.60M	2022
Vegetables, dried, whole, cut, but not further prepared	$1.69M	2022
Vegetables not specified elsewhere, fresh or chilled	$1.64M	2022
Potatoes (except sweet potatoes), fresh or chilled	$1.11M	2022
Lettuce and chicory, fresh or chilled	$862.66K	2022
Vegetables (raw or cooked by steam), frozen	$772.57K	2022
Vegetables, leguminous, shelled, whether or not skinned or split, dried	$741.68K	2022
Tomatoes, fresh or chilled	$486.62K	2022
Onions, shallots, garlic, leeks, frozen or chilled	$442.39K	2022
Carrots, turnips and other edible roots, frozen or chilled	$415K	2022
Leguminous vegetables, shelled or not, frozen or chilled	$28.53K	2022
Vegetables, temporarily preserved, not edible	$3.88K	2022
Cucumbers and gherkins, fresh or chilled	$2.01K	2022
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers	$217	2022