Vietnam Exports of edible vegetables and certain roots and tubers to India was US$29.82 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Vietnam Exports of edible vegetables and certain roots and tubers to India - data, historical chart and statistics - was last updated on May of 2024.
Vietnam Exports of edible vegetables and certain roots and tubers to India |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$29.82K
|
2022
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$8.7K
|
2021
|
Vegetables, temporarily preserved, not edible
|
$31.91K
|
2020
|
Vegetables not specified elsewhere, fresh or chilled
|
$3.89K
|
2017
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$93.92K
|
2015
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$62.93K
|
2010
|