Hong Kong Imports from Singapore of Vegetable, fruit, nut food preparations was US$5.91 Million during 2021, according to the United Nations COMTRADE database on international trade. Hong Kong Imports from Singapore of Vegetable, fruit, nut food preparations - data, historical chart and statistics - was last updated on May of 2024.
Hong Kong Imports from Singapore of Vegetable, fruit, nut food preparations |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$1.97M
|
2021
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$1.96M
|
2021
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$1.56M
|
2021
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$344.73K
|
2021
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$145.71K
|
2021
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$11.17K
|
2021
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$90.88K
|
2019
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$1.80K
|
2017
|