Sri Lanka Exports of edible vegetables and certain roots and tubers to Japan |
Value |
Year |
Vegetables, temporarily preserved, not edible
|
$500.79K
|
2023
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$174.68K
|
2023
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$31.12K
|
2023
|
Vegetables (raw or cooked by steam), frozen
|
$13.01K
|
2023
|
Vegetables not specified elsewhere, fresh or chilled
|
$8.62K
|
2023
|
Vegetables, dried, whole, cut, but not further prepared
|
$637
|
2023
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$142
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$6.98K
|
2020
|
Potatoes (except sweet potatoes), fresh or chilled
|
$1.16K
|
2017
|
Cucumbers and gherkins, fresh or chilled
|
$19
|
2017
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$3.48K
|
2011
|