Thailand Imports from South Korea of Edible vegetables and certain roots and tubers was US$40.76 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Thailand Imports from South Korea of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2024.
Thailand Imports from South Korea of Edible vegetables and certain roots and tubers |
Value |
Year |
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$39.26K
|
2022
|
Vegetables, temporarily preserved, not edible
|
$1.49K
|
2022
|
Cabbages, cauliflower, kale, fresh or chilled
|
$15
|
2022
|
Carrots, turnips and other edible roots, frozen or chilled
|
$2.91K
|
2021
|
Vegetables not specified elsewhere, fresh or chilled
|
$1.03K
|
2021
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$345
|
2021
|
Vegetables, dried, whole, cut, but not further prepared
|
$147
|
2021
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$1.8K
|
2020
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$329.31K
|
2019
|
Vegetables (raw or cooked by steam), frozen
|
$379
|
2017
|